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AeroPress

Nemo Pop · 2025

AeroPress’s published 2025 champion recipe, with its documented technique and measurements.

By Nemo Pop · View source ↗

Coffee
18 g
Brewing water
100 g
Brew target
1:10

Before you start

Get ready.

Fit two paper filters in the Flow Control cap. Prepare 70 g of 50°C bypass water in the server, then place the brewer over it, add the prepared coffee and tare the scale before adding brewing water.

Grind: Comandante Trailmaster X25 Tigershark: 31 clicks; sift at 200 μm

Water: 84 °C

Dilution water: 70 g · prepare before starting, as described above

Equipment checklist
  • AeroPress coffee maker
  • Coffee scale
  • Grinder

Brew along

At your pace

Finish your preparation, then start. We’ll show one action at a time.

Voice & sound

Keep your scale in view. The guide waits for you to confirm each action.

How the guide works

This mode adapts the pacing of the original recipe. Confirm each action; any remaining stage time counts down before the next step. It never assumes you have poured the target amount.

Keep this page open and your scale in view. Switching tabs pauses this mode; leaving clears the brew. Browser voice and sound may be unavailable or interrupted when your phone locks. Icons accompany English instructions.

Timing options

At your pace waits for you to confirm each action. Original timing is available when the source has a complete timeline.

Recipe details & source

Nemo Pop · 2025 · champion · Competition recipe

Measurements follow the linked publisher. Grinder settings are specific to the named grinder, not universal calibrations. Undocumented timings remain manual. Preparation guidance does not add competition measurements.

Water temperature
84 °C
Bypass water
70 g
Difficulty
Some practice

Original coffee: Not documented

Published brewing steps

  1. 0:00 · Wet the coffee

    Add 100 g of 84°C water, wetting all grounds.

    Add 100 g

  2. 0:25 · Stir

    At 25 seconds, stir north–south and west–east.

  3. 0:50 · Press

    At 50 seconds, press gently for about 20 seconds into the prepared bypass water.

  4. 1:10 · Serve

    Remove the brewer and serve.

Source reviewed 2026-10-27. Instructions paraphrased by Solution Coffee.

Read the primary source ↗
Adjust amounts & ask a brewing question

Keep the published measurements

This routine includes dilution water prepared before brewing. Follow the published setup and measurements; automatic dose scaling is unavailable.

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